Five reasons to choose a full electric automatic shrinkwrapper
Companies working in the food industry have very stringent requirements for the packaging of their products. Often it is precisely because of incorrect packaging,
How to reduce CO2 emissions from industrial production?
The European Green Deal sets the goal of climate neutrality for 2050. In short, by that time the world economy should be able to
Increased costs: how to optimize the packaging of your food products?
Not only energy costs, but also raw material prices see no possibility of a reduction in the short term. What has hit the Italian